Turkey Cranberry Pinwheels
Turkey Cranberry Pinwheels blend savory turkey, sweet cranberry, and creamy cheese in a soft tortilla, perfect for gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Chilling
- Cuisine: American
- Diet: Dairy-free options available, Gluten-Free
Ingredients
Scale
- 1 package of whole wheat or regular tortillas
- 8 oz cream cheese, softened
- 1 cup leftover turkey, shredded
- 1/2 cup cranberry sauce
- 1/4 cup green onions, chopped
- 1/2 cup shredded cheddar cheese
- Salt and pepper to taste
Instructions
- Spread cream cheese evenly over each tortilla.
- Layer shredded turkey on top of the cream cheese.
- Add cranberry sauce over the turkey.
- Sprinkle chopped green onions and cheddar cheese on top.
- Season with salt and pepper to taste.
- Roll each tortilla tightly from one end to the other.
- Wrap the rolled tortillas in plastic wrap and refrigerate for at least 30 minutes to firm up.
- Slice each roll into 1-inch pieces.
- Arrange the pinwheels on a serving platter and enjoy!
Notes
For a healthier option, consider sugar-free alternatives like Stevia or Monk fruit in the cranberry sauce.
Nutrition
- Serving Size: 1 pinwheel
- Calories: 200
- Sugar: 6g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 25mg
Find it online: https://www.glutenfreez.com/turkey-cranberry-pinwheels/