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Sweet Potato Sloppy Joes

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A heartwarming twist on the classic sloppy joe, featuring sweet potatoes and black beans for a nutritious and delicious meal.

Ingredients

Scale
  • 2 medium sweet potatoes, peeled and diced
  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 can (15 ounces) black beans, drained and rinsed
  • 1 cup canned tomato sauce
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon chili powder
  • Salt and pepper to taste
  • 4 whole wheat hamburger buns

Instructions

  1. Heat a large skillet over medium heat and add the olive oil.
  2. Add the diced onion and garlic; cook until softened.
  3. Stir in the bell pepper and sweet potatoes, cooking until they are slightly tender.
  4. Add the black beans, tomato sauce, Worcestershire sauce, chili powder, salt, and pepper.
  5. Simmer for about 15-20 minutes, or until the sweet potatoes are cooked through.
  6. Serve the mixture on whole wheat hamburger buns.

Notes

Feel free to adjust spices to taste. For a vegan option, this recipe is naturally vegan-friendly.

Nutrition

Find it online: https://www.glutenfreez.com/sweet-potato-sloppy-joes/