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Easy Strawberry Nutella Heart Toasts

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Effortless and delightful heart-shaped toast topped with Nutella, fresh strawberries, and raspberries, perfect for celebrating love and joy.

Ingredients

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  • 2 slices bread (white, whole wheat, or brioche)
  • 2 tablespoons Nutella
  • 1/2 cup fresh strawberries, hulled and sliced
  • 1/2 cup fresh raspberries
  • Powdered sugar, for dusting

Instructions

  1. Wash and slice the strawberries. Set aside with the raspberries.
  2. Toast the bread in a skillet over medium heat until golden on both sides.
  3. Cut each slice of toast into a heart shape using a cookie cutter.
  4. Spread Nutella evenly over each heart-shaped toast.
  5. Top with strawberries and raspberries.
  6. Dust with powdered sugar and serve immediately.

Notes

Best enjoyed fresh, but can be stored for up to one day in the fridge. For gluten-free options, substitute with gluten-free bread.

Nutrition