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Southwest Chicken Salad: A Delicious and Healthy Recipe to Try Today!

Southwest Chicken Salad

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A delicious and healthy recipe that combines fresh ingredients with a zesty dressing.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup black beans, rinsed and drained
  • 1 cup corn, cooked
  • 1 red bell pepper, diced
  • 1 avocado, diced
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup red onion, diced
  • 1/4 cup cilantro, chopped
  • 1/4 cup lime juice
  • 1/4 cup olive oil
  • 1 teaspoon cumin
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the shredded chicken, black beans, corn, red bell pepper, avocado, cherry tomatoes, red onion, and cilantro.
  2. In a separate small bowl, whisk together the lime juice, olive oil, cumin, salt, and pepper.
  3. Pour the dressing over the salad and toss gently to combine.
  4. Serve immediately or refrigerate for up to an hour before serving.

Notes

  • For added flavor, marinate the chicken in lime juice and spices before cooking.
  • This salad can be served on its own or with tortilla chips.
  • Feel free to customize the ingredients based on your preferences.

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