Name: Smoked Salmon Pinwheels
Prep time: 15 min
Total time: 15 min
Cuisine: European
Ingredients: 4 oz smoked salmon; 4 oz cream cheese, softened; 1 tablespoon fresh dill, chopped; 1 tablespoon lemon juice; 1 large tortilla or flatbread; Capers (optional)

Smoked Salmon Pinwheels

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Quick and easy smoked salmon pinwheels with cream cheese and fresh herbs, perfect for gatherings or a tasty snack.

Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: 4 servings 1x
Category: Appetizer
Method: No Cooking
Cuisine: European
Diet: Low Carb

Ingredients

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4 oz smoked salmon
4 oz cream cheese, softened
1 tablespoon fresh dill, chopped
1 tablespoon lemon juice
1 large tortilla or flatbread
Capers (optional)

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Instructions

Mix the cream cheese, dill, and lemon juice in a small bowl until well combined.
Spread the cream cheese mixture evenly over the tortilla or flatbread.
Layer the smoked salmon over the cream cheese.
Roll the tortilla tightly and slice into bite-sized pinwheels.
Garnish with capers if desired. Serve immediately.

Notes

Use fresh ingredients for the best flavor. Refrigerate pinwheels before slicing for better shape.

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 2g
Sodium: 650mg
Fat: 15g
Saturated Fat: 6g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 2g
Protein: 15g
Cholesterol: 40mg

Find it online: https://www.glutenfreez.com/smoked-salmon-pinwheels/