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Sloppy Joe Sliders

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A delightful twist on the classic Sloppy Joe, these sliders are perfect for any occasion, offering a burst of flavor in a bite-sized package.

Ingredients

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  • 1 lb ground beef
  • 1/2 cup onion, finely chopped
  • 1/4 cup ketchup
  • 1/4 cup barbecue sauce
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon brown sugar
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 12 slider buns
  • 1 cup shredded cheddar cheese
  • Pickles for garnish (optional)

Instructions

  1. Brown the ground beef in a large skillet over medium heat.
  2. Add the chopped onions and continue cooking until softened, about 3-4 minutes.
  3. Stir in the ketchup, barbecue sauce, Worcestershire sauce, brown sugar, garlic powder, salt, and pepper.
  4. Simmer the mixture for 10 minutes, stirring occasionally to let the flavors meld.
  5. Preheat your oven to 350°F (175°C).
  6. Slice the slider buns in half horizontally and place the bottom halves in a baking dish.
  7. Spoon the Sloppy Joe mixture evenly over the bottom buns.
  8. Sprinkle the shredded cheddar cheese on top of the meat mixture.
  9. Cover with the top halves of the buns.
  10. Wrap the slider dish in aluminum foil.
  11. Bake in the preheated oven for about 15 minutes.
  12. Remove the foil and bake for an additional 5 minutes, or until the tops are golden brown.
  13. Garnish with pickles if desired, and serve warm.

Notes

For those with diabetes, consider sugar substitutes like Stevia or Monk Fruit.

Nutrition

Find it online: https://www.glutenfreez.com/sloppy-joe-sliders/