Prosciutto and Honey Burrata Pizza
A delightful blend of creamy burrata, savory prosciutto, and sweet honey on a freshly baked pizza crust.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- Pizza dough
- Burrata cheese
- Prosciutto
- Honey
- Olive oil
- Fresh basil
- Salt and pepper
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough to your desired thickness and place it on a baking sheet or pizza stone.
- Drizzle the dough with olive oil and season with salt and pepper.
- Bake the dough in the preheated oven for about 10-12 minutes or until golden brown.
- Remove the pizza from the oven and add the burrata cheese and slices of prosciutto on top.
- Drizzle with honey and top with fresh basil.
- Slice and serve warm. Enjoy!
Notes
For best results, use high-quality burrata and consider adding fresh basil after baking.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 8g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 35mg
Find it online: https://www.glutenfreez.com/prosciutto-honey-burrata-pizza/