Pineapple Kiwi Salad
A vibrant salad combining sweet pineapple and tangy kiwi, topped with crunchy toasted coconut.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Tropical
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh pineapple, diced
- 2 cups kiwi, peeled and sliced
- 1/4 cup honey
- 2 tablespoons lime juice
- 1/2 cup toasted coconut
Instructions
- Combine the diced pineapple and sliced kiwi in a large bowl.
- Whisk together the honey and lime juice in a separate small bowl.
- Pour the honey-lime dressing over the fruit.
- Toss gently to combine the ingredients.
- Top with toasted coconut before serving.
- Enjoy at your summer picnic!
Notes
Best enjoyed fresh. For added crunch, consider mixing in nuts or seeds.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 25g
- Sodium: 10mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://www.glutenfreez.com/pineapple-kiwi-salad/