Name: Pepperoncini Tuna Salad
Prep time: 10 min
Total time: 10 min
Cuisine: Mediterranean
Ingredients: 1 can tuna, drained; 1/2 cup pepperoncini peppers, chopped; 1/4 cup mayonnaise; 1 tablespoon Dijon mustard; 1 tablespoon lemon juice; Salt and pepper to taste; Greens, wraps, or crackers for serving

Pepperoncini Tuna Salad

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A flavorful tuna salad enhanced with tangy pepperoncini, perfect for quick meals and gatherings.

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 4 servings 1x
Category: Salad
Method: Mixing
Cuisine: Mediterranean
Diet: Low-Carb

Ingredients

Scale

1 can tuna, drained
1/2 cup pepperoncini peppers, chopped
1/4 cup mayonnaise
1 tablespoon Dijon mustard
1 tablespoon lemon juice
Salt and pepper to taste
Greens, wraps, or crackers for serving

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Instructions

Combine the drained tuna, chopped pepperoncini, mayonnaise, Dijon mustard, and lemon juice in a bowl.
Mix well until all ingredients are combined.
Season with salt and pepper to taste.
Serve on greens, in wraps, or with crackers.

Notes

Chill before serving to enhance flavors. Use fresh lemon juice for a brighter taste.

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 3g
Sodium: 450mg
Fat: 16g
Saturated Fat: 3g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 2g
Protein: 18g
Cholesterol: 35mg

Find it online: https://www.glutenfreez.com/pepperoncini-tuna-salad/