Pecan Pie Bites
Delightful no-bake treats that combine the rich flavors of pecans, dates, and chocolate, perfect for a guilt-free dessert.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pecans
- 1 cup pitted dates (soaked)
- 2 tbsp coconut sugar or monk fruit
- Pinch sea salt
- 1 tsp vanilla
- 1 tsp cinnamon (optional)
- 1 1/4 cup chocolate chips
Instructions
- Add everything to a food processor, besides the chocolate, until a sticky dough forms. This may take a few minutes; be sure to scrape down the sides every now and then.
- Roll the sticky mixture into balls and place on a lined cookie sheet.
- Flatten them down slightly with your palm.
- Place them in the freezer to firm up a little, about 15 mins.
- Melt the chocolate until smooth.
- Dip each cookie bite into the chocolate mixture and return to the cookie sheet.
- Place a pecan on top of each bite.
- Put back in the freezer until hardened.
Notes
For sugar substitutes, consider using stevia, monk fruit, or allulose instead of coconut sugar.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 10g
- Sodium: 1mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://www.glutenfreez.com/pecan-pie-bites/