Name: Margarita Dip
Prep time: 15 min
Total time: 15 min
Cuisine: Mexican
Ingredients: 8 oz cream cheese, softened; 1 cup sour cream; 1/2 cup mayonnaise; 1/4 cup lime juice; 1/4 cup tequila; 1/4 cup diced jalapeños; 1/4 cup chopped fresh cilantro; Salt to taste; Chili powder for garnish; Salted pretzels for serving

Margarita Dip

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A creamy and zesty dip that captures the vibrant essence of summer, perfect for gatherings and celebrations.

Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: 8 servings 1x
Category: Appetizer
Method: Mixing
Cuisine: Mexican
Diet: Vegetarian

Ingredients

Scale

8 oz cream cheese, softened
1 cup sour cream
1/2 cup mayonnaise
1/4 cup lime juice
1/4 cup tequila
1/4 cup diced jalapeños
1/4 cup chopped fresh cilantro
Salt to taste
Chili powder for garnish
Salted pretzels for serving

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Instructions

Combine softened cream cheese, sour cream, and mayonnaise in a mixing bowl until smooth.
Stir in lime juice, tequila, jalapeños, and cilantro.
Season with salt to taste.
Transfer to a serving bowl and sprinkle chili powder on top for garnish.
Serve chilled with salted pretzels.

Notes

Chill before serving to enhance the flavors. Taste as you go to adjust seasoning.

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 3g
Sodium: 300mg
Fat: 20g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 1g
Protein: 3g
Cholesterol: 30mg

Find it online: https://www.glutenfreez.com/margarita-dip/