Print

Low-Carb Bread Rolls: Delicious and Easy Recipe for Healthy Living

Low-Carb Bread Rolls
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious and easy recipe for healthy living.

Ingredients

Scale
  • 2 cups almond flour
  • 1/4 cup coconut flour
  • 1/4 cup psyllium husk powder
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 4 large eggs
  • 1/2 cup warm water
  • 1 tablespoon apple cider vinegar

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the almond flour, coconut flour, psyllium husk powder, baking powder, and salt.
  3. In another bowl, whisk together the eggs, warm water, and apple cider vinegar.
  4. Combine the wet ingredients with the dry ingredients and mix until a dough forms.
  5. Divide the dough into small balls and place them on a baking sheet lined with parchment paper.
  6. Bake for 25-30 minutes or until golden brown.
  7. Let the rolls cool before serving.

Notes

  • Store leftovers in an airtight container.
  • These rolls can be frozen for longer storage.
  • Feel free to add herbs or spices for extra flavor.

Nutrition

Find it online: https://www.glutenfreez.com/low-carb-bread-rolls-recipe/