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No-Bake Key Lime Pie Jars

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A modern twist on the classic Key lime pie, these No-Bake Key Lime Pie Jars are refreshing and simple to make, bursting with flavor and perfect for summer gatherings.

Ingredients

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  • 1 cup graham cracker crumbs
  • 1/4 cup sugar
  • 1/2 cup unsalted butter, melted
  • 1 cup cream cheese, softened
  • 1 cup sweetened condensed milk
  • 1/2 cup fresh lime juice
  • 1 tablespoon lime zest
  • 1 cup whipped cream for topping

Instructions

  1. Combine graham cracker crumbs, sugar, and melted butter until well mixed. Press the mixture into the bottom of jars to form the crust.
  2. Beat the cream cheese until smooth in another bowl.
  3. Gradually mix in the sweetened condensed milk, lime juice, and lime zest until well combined.
  4. Spoon the lime mixture over the graham cracker crust in each jar.
  5. Top with whipped cream.
  6. Chill in the refrigerator for at least 120 minutes before serving.

Equipment

Notes

For a healthier option, consider using sugar substitutes such as stevia or monk fruit. Freshly squeezed lime juice enhances the flavor.

Nutrition

Find it online: https://www.glutenfreez.com/key-lime-pie-jars/