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Hawaiian Pizza

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A delightful melange of flavors with sweet caramelized pineapple, savory prosciutto, and crispy bacon, creating a culinary journey.

Ingredients

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  • 1 pizza dough
  • 4 oz cooked prosciutto
  • 4 oz cooked bacon
  • 1 cup caramelized pineapple
  • 1/4 cup pickled jalapeños
  • 2 cups mozzarella cheese
  • 1 tbsp olive oil
  • 1/2 cup tomato sauce
  • 1/2 tsp salt
  • 1/2 tsp pepper

Instructions

  1. Preheat your oven to 475°F (245°C).
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Transfer the dough onto a pizza stone or a baking sheet.
  4. Spread a layer of tomato sauce over the dough.
  5. Sprinkle mozzarella cheese evenly over the sauce.
  6. Top with caramelized pineapple, prosciutto, bacon, and pickled jalapeños.
  7. Drizzle with olive oil and season with salt and pepper.
  8. Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly.
  9. Remove from oven, let cool slightly, slice, and serve.

Notes

Use fresh ingredients for the best flavor and texture. Experiment with different cheeses to add a unique twist.

Nutrition

Find it online: https://www.glutenfreez.com/hawaiian-pizza/