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Ham and Cheese Roll Ups

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Delicious and easy-to-make Ham and Cheese Roll Ups, perfect for appetizers, quick lunches, or family gatherings.

Ingredients

Scale
  • 8 ounces cream cheese (softened)
  • 1 cup cheddar cheese (shredded)
  • 1 tablespoon ranch seasoning
  • 5 green onions (diced)
  • ½ pound deli ham
  • 4 tortillas (10-inch)

Instructions

  1. Mix in a medium bowl cream cheese, cheddar cheese, ranch seasoning, and onions until well combined.
  2. Spread ¼ cup of the cheese mixture on each tortilla.
  3. Divide evenly the ham slices and place them on the cheese mixture.
  4. Tightly roll up tortillas and wrap them in plastic wrap.
  5. Refrigerate for a minimum of 1 hour or overnight.
  6. Remove plastic wrap and slice the ends off.
  7. Cut into 1-inch thick slices.

Notes

Experiment with different cheeses or add veggies for a twist.

Nutrition