Grilled Honey Glazed Pineapple
A sweet and sticky treat that combines the natural sweetness of ripe pineapple with a honey-butter glaze, perfect for summer barbecues.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 16 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Grilling
- Cuisine: Tropical
- Diet: Vegetarian
Ingredients
Scale
- 1 ripe pineapple
- 1/4 cup honey
- 1 tablespoon melted butter
- Cinnamon (optional, to taste)
- Lime juice (optional, to taste)
Instructions
- Set your grill to medium heat.
- Peel and core the pineapple, then slice it into rings or wedges.
- Whisk together honey and melted butter in a bowl, optionally adding cinnamon and lime juice.
- Coat each slice with the honey-butter glaze.
- Place the slices on the grill and cook for 2-3 minutes on each side until caramelized.
- Remove from the grill and serve warm.
Notes
Serve with a scoop of vanilla ice cream or Greek yogurt for a delightful contrast.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://www.glutenfreez.com/grilled-honey-glazed-pineapple/