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Green Goddess Salad

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A colorful and vibrant salad featuring fresh vegetables and a creamy Green Goddess dressing, perfect for busy families and health-conscious eaters.

Ingredients

Scale
  • 1/2 head cabbage, shredded
  • 1 cucumber, diced
  • 1 avocado, diced
  • 3 green onions, chopped
  • 1/4 cup pepitas (pumpkin seeds)
  • 1/2 cup Green Goddess dressing

Instructions

  1. Combine the shredded cabbage, diced cucumber, diced avocado, chopped green onions, and pepitas in a large bowl.
  2. Drizzle the Green Goddess dressing over the salad and toss until everything is well-coated.
  3. Serve immediately or refrigerate for later.

Notes

For added flavor, consider using fresh herbs or toasting the pepitas. Avoid freezing due to ingredients like avocado that do not freeze well.

Nutrition