Print

Garlic Butter Beef Bites with Potatoes

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A comforting dish of tender beef bites and roasted potatoes, infused with rich garlic butter and aromatic herbs.

Ingredients

Scale
  • 1.5 lbs beef stew meat
  • 1 lb small potatoes, halved
  • 1/2 cup unsalted butter
  • 4 cloves garlic, minced
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • 1/2 cup beef broth

Instructions

  1. Place beef stew meat and halved potatoes in the slow cooker.
  2. Melt butter in a saucepan over medium heat, then add minced garlic and cook until fragrant, about 1 minute.
  3. Stir in salt, pepper, thyme, and rosemary, then add beef broth.
  4. Pour the garlic butter mixture over the beef and potatoes in the slow cooker.
  5. Cover and cook on low for 6-8 hours or high for 3-4 hours until the beef is tender.
  6. Serve warm and enjoy your hearty meal!

Notes

For an extra flavor boost, consider searing the beef before adding it to the slow cooker.

Nutrition

Find it online: https://www.glutenfreez.com/garlic-butter-beef-bites-with-potatoes/