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Fruit Pizza Cookies

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Delicious buttery cookies topped with creamy frosting and vibrant fresh fruits, perfect for any occasion.

Ingredients

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Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cream together the sugar and butter in a bowl until light and fluffy.
  3. Mix in the flour, baking powder, salt, and vanilla extract until a dough forms.
  4. Roll the dough into balls and place them on a baking sheet. Flatten slightly.
  5. Bake for 10-12 minutes or until edges are lightly golden.
  6. Allow cookies to cool completely.
  7. Mix cream cheese, powdered sugar, and vanilla extract in a separate bowl to make the frosting.
  8. Spread the frosting on cooled cookies.
  9. Top with assorted fresh fruits.
  10. Serve and enjoy!

Equipment

Notes

Chill the dough for better handling and texture. Experiment with seasonal fruits for variety.

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