Cuban Sandwich
Experience the delightful combination of sweet ham, tender pork, and tangy pickles in this authentic Cuban sandwich recipe.
- Prep Time: 15 minutes
- Cook Time: 300 minutes
- Total Time: 315 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow cooking and pressing
- Cuisine: Cuban
- Diet: Paleo
Ingredients
- Sweet ham
- Mozzarella cheese
- Pickles
- Yellow mustard
- Pork
- Mojo marinade
- Bread (Cuban or similar)
Instructions
- Slow cook the pork in mojo marinade until tender.
- Layer sweet ham, mozzarella cheese, pickles, and yellow mustard on the bread.
- Add the slow-cooked pork.
- Close the sandwich and press it in a sandwich press until golden brown and cheese is melted.
Notes
For people with diabetes, consider using sugar-free alternatives like stevia, monk fruit, or allulose. Ensure to use fresh ingredients for the best flavor.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 950mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 65mg
Find it online: https://www.glutenfreez.com/cuban-sandwich/