Cream Cheese Stuffed Celery
A delightful blend of crunch and creaminess, Cream Cheese Stuffed Celery is a perfect appetizer that brings back nostalgic memories of family gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: No Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Celery sticks
- Cream cheese
- Chopped olives
- Chopped chives
- Salt (to taste)
- Pepper (to taste)
Instructions
- Wash and cut the celery sticks into 3-4 inch pieces.
- Mix together the cream cheese, chopped olives, and chopped chives in a bowl until well combined.
- Season with salt and pepper to taste.
- Fill each celery stick with the cream cheese mixture using a knife or a small spoon.
- Arrange on a platter and serve immediately or refrigerate until ready to serve.
Notes
Use room-temperature cream cheese for easier mixing. Try switching up chives with dill or parsley for a different flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://www.glutenfreez.com/cream-cheese-stuffed-celery/