Charred Broccolini with Miso-Tahini Drizzle
A delightful dish featuring charred broccolini drizzled with a savory miso-tahini sauce, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Grilling
- Cuisine: Asian Fusion
- Diet: Vegan
Ingredients
Scale
- 1 bunch broccolini
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 2 tablespoons miso paste
- 2 tablespoons tahini
- 1 tablespoon lemon juice
- 1 clove garlic, minced
- 2 tablespoons water
- Sesame seeds (optional)
Instructions
- Preheat the grill or a grill pan over medium-high heat.
- Toss the broccolini with olive oil and salt.
- Grill the broccolini for 3-5 minutes, turning occasionally, until charred and tender.
- Whisk together miso paste, tahini, lemon juice, minced garlic, and water in a bowl until smooth.
- Serve the charred broccolini drizzled with the miso-tahini sauce and sprinkle with sesame seeds if desired.
Notes
Don’t overcrowd the grill to ensure perfect char and adjust sauce consistency by adding water if needed.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://www.glutenfreez.com/charred-broccolini/