Caprese Flatbread Pizza
A delightful twist on the classic Caprese salad, this Caprese Flatbread Pizza features fresh mozzarella, ripe tomatoes, and aromatic basil for a simple yet flavorful dish.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- Flatbread
- Fresh mozzarella cheese
- Ripe tomatoes
- Fresh basil leaves
- Balsamic glaze
- Olive oil
- Salt
- Pepper
Instructions
- Preheat the oven to 400°F (200°C).
- Place the flatbread on a baking sheet.
- Layer slices of fresh mozzarella over the flatbread.
- Add sliced ripe tomatoes on top of the cheese.
- Drizzle with olive oil and season with salt and pepper.
- Bake in the oven for about 10-12 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and top with fresh basil leaves.
- Drizzle with balsamic glaze before serving. Enjoy your Caprese Flatbread Pizza!
Notes
Use high-quality ingredients for the best flavor. Fresh mozzarella and vine-ripened tomatoes make a noticeable difference.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 4g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 20mg
Find it online: https://www.glutenfreez.com/caprese-flatbread-pizza/