Brownie Bites
Delightful bite-sized brownie treats made with medjool dates, nuts, cocoa powder, and colorful candy-coated chocolate chips, perfect for a healthy indulgence.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 20 bites 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Gluten-Free, Vegan
Ingredients
Scale
- 1 cup Medjool dates
- 1/2 cup Almonds
- 1/2 cup Walnuts
- 1/4 cup Cocoa powder
- 1/2 cup Rainbow candy-coated chocolate chips
Instructions
- Blend the medjool dates in a food processor until smooth.
- Add the almonds and walnuts, and pulse until finely chopped.
- Mix in the cocoa powder until well combined.
- Fold in the rainbow candy-coated chocolate chips.
- Form the mixture into small bites.
- Refrigerate for about 10 minutes before serving.
Notes
Store in an airtight container in the fridge for up to a week or freeze for up to three months.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://www.glutenfreez.com/brownie-bites/