Apple Arugula Salad
A vibrant and flavorful salad combining crisp arugula, sweet apples, crunchy pecans, and feta cheese, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 4 cups arugula
- 2 apples, thinly sliced
- 1/2 cup maple pecans
- 1/4 cup feta cheese, crumbled
- 1/4 cup red onion, thinly sliced
- 3 tablespoons olive oil
- 2 tablespoons apple cider vinegar
- Salt and pepper to taste
Instructions
- Combine arugula, sliced apples, maple pecans, feta cheese, and red onion in a large bowl.
- Whisk together olive oil, apple cider vinegar, salt, and pepper in a separate small bowl.
- Pour the dressing over the salad and toss gently to combine.
- Serve immediately.
Notes
Best enjoyed fresh. Store leftovers in an airtight container for up to 2 days. Prepare apples right before serving to reduce browning.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Find it online: https://www.glutenfreez.com/apple-arugula-salad/