Viral Jennifer Aniston Salad Recipe: A Delicious and Nutritious Trend to Try!
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A delicious and nutritious salad inspired by Jennifer Aniston’s favorite recipe.
- Author: Jenna
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
- Diet: Vegan
- 1 cup bulgur wheat
- 1 cup cooked chickpeas
- 1/2 cup finely chopped red onion
- 1/2 cup chopped parsley
- 1/2 cup diced cucumber
- 1/2 cup diced bell pepper
- 1/4 cup olive oil
- 1/4 cup lemon juice
- Salt and pepper to taste
- Cook bulgur wheat according to package instructions and let it cool.
- In a large bowl, combine the cooked bulgur, chickpeas, red onion, parsley, cucumber, and bell pepper.
- In a separate bowl, whisk together olive oil, lemon juice, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- This salad can be made a day in advance for better flavor.
- Feel free to add other vegetables or proteins as desired.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 8g
- Protein: 8g
- Cholesterol: 0mg