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Tuscan Marry Me Butter Beans

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A vibrant and gluten-free dish featuring creamy butter beans, aromatic garlic, and fresh tomatoes, perfect for family gatherings.

Ingredients

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  • 2 cans butter beans, drained and rinsed
  • 3 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh basil leaves for garnish

Instructions

  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the minced garlic and sauté until fragrant, about 1-2 minutes.
  3. Stir in the drained butter beans and cook for another 3-4 minutes.
  4. Add the diced tomatoes and oregano, and season with salt and pepper.
  5. Simmer for 10 minutes, allowing the flavors to blend.
  6. Serve garnished with fresh basil.

Notes

Ensure all ingredients are certified gluten-free to keep this dish safe for everyone.

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