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Sweet and Spicy Cranberry Jalapeno Dip: A Deliciously Flavorful Recipe to Impress

Sweet and Spicy Cranberry Jalapeno Dip

A deliciously flavorful dip that combines the sweetness of cranberries with the heat of jalapenos, perfect for any gathering.

Ingredients

Scale
  • 1 cup fresh cranberries
  • 1/2 cup sugar
  • 1/4 cup diced jalapenos (seeds removed for less heat)
  • 1/2 cup cream cheese, softened
  • 1/4 cup sour cream
  • 1 tablespoon lime juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a saucepan, combine cranberries and sugar over medium heat. Cook until the cranberries burst and the mixture thickens, about 10 minutes.
  2. Remove from heat and stir in diced jalapenos, lime juice, salt, and pepper. Let it cool.
  3. In a mixing bowl, beat the cream cheese and sour cream until smooth.
  4. Fold the cooled cranberry mixture into the cream cheese mixture until well combined.
  5. Transfer to a serving dish and refrigerate for at least 1 hour before serving.
  6. Serve with crackers or tortilla chips.

Notes

  • Adjust the amount of jalapenos based on your heat preference.
  • This dip can be made a day in advance for better flavor.
  • Garnish with fresh cilantro or lime zest for added color.

Nutrition

Keywords: Sweet and Spicy Cranberry Jalapeno Dip