Sticky Garlic Chicken Noodles Recipe
A delicious and easy-to-make dish featuring tender chicken and flavorful garlic noodles.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stir-fry
- Cuisine: Asian
- Diet: Gluten Free
Ingredients
Scale
- 200g chicken breast, sliced
- 200g noodles
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 tablespoon vegetable oil
- 1 teaspoon sesame oil
- Spring onions, for garnish
Instructions
- Cook the noodles according to package instructions and set aside.
- In a pan, heat vegetable oil over medium heat.
- Add the minced garlic and sauté until fragrant.
- Add the sliced chicken and cook until browned.
- Stir in soy sauce and honey, mixing well.
- Add the cooked noodles to the pan and toss to combine.
- Drizzle with sesame oil and garnish with spring onions before serving.
Notes
- Adjust the amount of garlic according to your taste.
- For a spicier version, add red pepper flakes.
- Can substitute chicken with tofu for a vegetarian option.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg