Buy Now → Potsticker Noodle Bowl
A delightful blend of savory pork, hearty noodles, and fresh vegetables in a fragrant sauce, inspired by traditional potstickers.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: Paleo
Ingredients
Scale
- 8 oz wide Lo Mein noodles, cooked and rinsed
- 1 tablespoon peanut oil
- 1 pound ground pork
- 1/4 cup + 2 tablespoons sliced green onions
- 1/2 cup low-sodium chicken broth
- 3 tablespoons mirin
- 2 tablespoons dark soy sauce
- 1 tablespoon minced garlic
- 2 teaspoons grated ginger
- 1 teaspoon sesame oil
- 1/2 teaspoon sriracha
- 4 cups coleslaw mix
Instructions
- Cook noodles; set aside.
- Brown pork with 1/4 cup green onions in peanut oil.
- Whisk together broth, mirin, soy sauce, garlic, ginger, sesame oil, and sriracha.
- Add cooked noodles, coleslaw mix, and sauce to the skillet.
- Toss for 2-3 minutes until everything is well coated; garnish with the remaining green onions.
Notes
For a vegetarian option, replace pork with plant-based protein and adjust sauce accordingly. Use fresh ingredients for the best flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 3g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 45mg
Find it online: https://www.glutenfreez.com/potsticker-noodle-bowl/