Best Mini Churro Bites
Delicious bite-sized churros that are sweet, crunchy, and perfect for sharing.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: Spanish
- Diet: Vegetarian
Ingredients
Scale
- 1 cup water
- 1/2 cup butter
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon cinnamon
- 3 large eggs
- 1 cup sugar (for coating)
- Oil (for frying)
Instructions
- Combine water, butter, and salt in a saucepan; bring to a boil.
- Stir in flour until the mixture forms a ball and pulls away from the sides of the pan.
- Remove from heat and let cool slightly.
- Beat in eggs one at a time until smooth.
- Heat oil in a deep fryer or large pot to 375°F (190°C).
- Pipe dough into small shapes or balls into the hot oil and fry until golden brown.
- Remove and drain on paper towels.
- Mix sugar and cinnamon together in a bowl, and roll warm churro bites in the mixture.
- Serve warm and enjoy!
Notes
For a low-sugar option, consider using sugar substitutes like Stevia or Monk fruit.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 12g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 100mg
Find it online: https://www.glutenfreez.com/mini-churro-bites/