Gluten-Free Orange Chicken: Easy and Delicious Recipe for a Healthy Meal!
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Easy and Delicious Recipe for a Healthy Meal!
- Author: Jenna
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten Free
- 1 lb chicken breast, cut into bite-sized pieces
- 1/2 cup gluten-free soy sauce
- 1/2 cup orange juice
- 1/4 cup honey
- 2 cloves garlic, minced
- 1 tablespoon ginger, grated
- 1 tablespoon cornstarch
- 2 tablespoons water
- 2 tablespoons sesame oil
- Green onions, for garnish
- Sesame seeds, for garnish
- In a bowl, mix together gluten-free soy sauce, orange juice, honey, garlic, and ginger.
- In a separate small bowl, mix cornstarch and water to create a slurry.
- Heat sesame oil in a pan over medium heat and add chicken pieces.
- Cook chicken until browned and cooked through, about 5-7 minutes.
- Add the sauce mixture to the pan and bring to a simmer.
- Stir in the cornstarch slurry and cook until the sauce thickens.
- Serve hot, garnished with green onions and sesame seeds.
Notes
- For a spicier version, add red pepper flakes to the sauce.
- Serve with steamed rice or vegetables for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg