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Gluten-Free Orange Chicken Recipe

Gluten-Free Orange Chicken

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A delicious and recipe for gluten-free orange chicken that is perfect for a weeknight dinner.

Ingredients

Scale
  • 1 lb chicken breast, cut into bite-sized pieces
  • 1/2 cup gluten-free soy sauce
  • 1/2 cup orange juice
  • 1/4 cup honey
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • 2 tablespoons vegetable oil
  • Green onions, for garnish

Instructions

  1. In a bowl, mix together gluten-free soy sauce, orange juice, honey, garlic, and ginger.
  2. In a separate small bowl, mix cornstarch and water to create a slurry.
  3. Heat vegetable oil in a pan over medium heat.
  4. Add chicken pieces to the pan and cook until browned and cooked through.
  5. Pour the orange sauce over the chicken and bring to a simmer.
  6. Add the cornstarch slurry to the pan and stir until the sauce thickens.
  7. Serve hot, garnished with green onions.

Notes

  • Ensure all ingredients are certified gluten-free.
  • Adjust the sweetness by adding more or less honey according to your taste.
  • Serve with steamed rice or gluten-free noodles for a complete meal.

Nutrition