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Gluten-Free Orange Chicken: Delicious Recipe for a Healthy Twist on a Classic!

Gluten-Free Orange Chicken
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Delicious recipe for a healthy twist on a classic!

Ingredients

Scale
  • 1 lb chicken breast, cut into bite-sized pieces
  • 1/2 cup gluten-free soy sauce
  • 1/2 cup orange juice
  • 1/4 cup honey
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • 2 tablespoons sesame oil
  • Green onions, for garnish
  • Sesame seeds, for garnish

Instructions

  1. In a bowl, mix together gluten-free soy sauce, orange juice, honey, garlic, and ginger.
  2. In a separate small bowl, combine cornstarch and water to create a slurry.
  3. Heat sesame oil in a pan over medium heat and add chicken pieces.
  4. Cook chicken until browned and cooked through, about 5-7 minutes.
  5. Add the sauce mixture to the pan and bring to a simmer.
  6. Stir in the cornstarch slurry and cook until the sauce thickens.
  7. Serve hot, garnished with green onions and sesame seeds.

Notes

  • Ensure all ingredients are certified gluten-free.
  • Adjust sweetness by adding more or less honey according to taste.
  • Serve with steamed rice or gluten-free noodles for a complete meal.

Nutrition

Find it online: https://www.glutenfreez.com/gluten-free-orange-chicken-recipe-2/