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Gluten Free No Bake Cookies: Easy, Delicious, and No Oven Required!

Gluten Free No Bake Cookies

A simple and delicious recipe for gluten free no bake cookies that require no oven and are perfect for a quick treat.

Ingredients

Scale
  • 1 cup gluten free oats
  • 1/2 cup peanut butter
  • 1/2 cup honey or maple syrup
  • 1/4 cup cocoa powder
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. In a medium bowl, combine the peanut butter, honey (or maple syrup), cocoa powder, vanilla extract, and salt.
  2. Mix until well combined.
  3. Add the gluten free oats and stir until the oats are fully coated.
  4. Using a spoon, drop spoonfuls of the mixture onto a parchment-lined baking sheet.
  5. Refrigerate for at least 30 minutes to set.
  6. Enjoy your delicious gluten free no bake cookies!

Notes

  • Store cookies in an airtight container in the refrigerator.
  • Feel free to add chocolate chips or nuts for extra flavor.
  • These cookies can be made vegan by using maple syrup instead of honey.

Nutrition

Keywords: Gluten Free No Bake Cookies