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Gluten-Free Greek Manestra Beef Orzo Recipe

Gluten-Free Greek Manestra Beef Orzo
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A delicious and hearty Greek dish made with gluten-free orzo and tender beef, perfect for a comforting meal.

Ingredients

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  • 1 lb ground beef
  • 1 cup gluten-free orzo
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 can (14 oz) diced tomatoes
  • 4 cups beef broth
  • 1 tsp dried oregano
  • Salt and pepper to taste
  • 2 tbsp olive oil

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add chopped onion and minced garlic, sauté until translucent.
  3. Add ground beef, cook until browned.
  4. Stir in diced tomatoes, beef broth, oregano, salt, and pepper.
  5. Bring to a boil, then reduce heat and simmer for 15 minutes.
  6. Add gluten-free orzo and cook according to package instructions until tender.
  7. Serve hot, garnished with fresh herbs if desired.

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Notes

  • Ensure the orzo is certified gluten-free.
  • Adjust seasoning according to taste.
  • This dish can be made ahead and reheated.

Nutrition

Find it online: https://www.glutenfreez.com/gluten-free-greek-manestra-beef-orzo-recipe/