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Gluten-Free Deep Dish Pizza Bites: A Delicious and Easy Recipe to Try!

Gluten-Free Deep Dish Pizza Bites

A delicious and easy recipe for gluten-free deep dish pizza bites that everyone will love!

Ingredients

Scale
  • 1 cup gluten-free all-purpose flour
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon garlic powder
  • 1/4 cup pizza sauce
  • 1/2 cup assorted toppings (pepperoni, bell peppers, olives, etc.)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine the gluten-free flour, mozzarella cheese, Parmesan cheese, olive oil, salt, baking powder, and garlic powder.
  3. Mix until a dough forms.
  4. Press the dough into a greased muffin tin, forming a small cup.
  5. Fill each cup with pizza sauce and your choice of toppings.
  6. Bake for 15-20 minutes or until the edges are golden brown.
  7. Let cool slightly before serving.

Notes

  • Feel free to customize the toppings to your liking.
  • These bites can be made ahead of time and reheated.
  • Store leftovers in an airtight container in the refrigerator.

Nutrition

Keywords: Gluten-Free Deep Dish Pizza Bites