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French Onion Dip

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A creamy and savory dip made with sour cream, mayonnaise, and sweet onions, perfect for any gathering.

Ingredients

Scale
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 cup finely chopped onions (preferably sweet onions)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Chopped green onions for garnish (optional)

Instructions

  1. Combine the sour cream and mayonnaise in a mixing bowl.
  2. Fold in the chopped onions, garlic powder, and onion powder slowly.
  3. Season with salt and pepper to taste.
  4. Mix until well blended.
  5. Cover and refrigerate for at least 60 minutes to allow the flavors to meld.
  6. Serve with chips or vegetable sticks, garnished with green onions if desired.

Equipment

Notes

Use high-quality sour cream and mayonnaise for a creamier texture. Let onions caramelize slightly for deeper flavor.

Nutrition