Easy Air Fryer Mini Bagels: Simple, Delicious, and Perfect for Any Occasion!
Welcome to my kitchen, where the aroma of freshly baked goods fills the air! Today, I’m excited to share my recipe for Easy Air Fryer Mini Bagels. These delightful little bagels are not only simple to make but also perfect for any occasion, whether it’s a busy weekday breakfast or a cozy weekend brunch with family.
As a passionate home cook, I often find myself reminiscing about the first time I tried making bagels. I was in a quaint café in New York City, where the bagels were warm, chewy, and topped with everything seasoning. The experience was unforgettable, and I knew I had to recreate that magic at home. Fast forward to today, and I’ve simplified the process with my air fryer, making it accessible for everyone, even on the busiest of mornings.
Imagine biting into a warm, fluffy bagel with a crispy exterior, topped with your favorite spread. The texture is reminiscent of a soft cloud, and the flavor is simply divine. With just a few ingredients, you can whip up these Easy Air Fryer Mini Bagels in under 30 minutes. Let’s dive into this delightful recipe that will surely become a staple in your home!
What is Easy Air Fryer Mini Bagels?
Bagels have a rich history that dates back to the 17th century in Poland, where they were originally crafted by Jewish bakers. These delightful rings of dough have traveled the globe, evolving into various styles and flavors. My Easy Air Fryer Mini Bagels are a modern twist on this classic, combining traditional elements with the convenience of air frying. This method not only reduces cooking time but also creates a delightful texture that’s both fluffy and crispy.
Using just a handful of ingredients, these mini bagels are a fantastic way to introduce your family to the joy of homemade bread. The air fryer allows for a healthier cooking method, cutting down on oil while still delivering that satisfying crunch. Whether you’re a seasoned baker or a novice in the kitchen, this recipe is approachable and fun, making it perfect for anyone looking to explore global flavors in their home cooking.
Why You’ll Love This Easy Air Fryer Mini Bagels
- Quick and easy preparation for busy mornings: With just 10 minutes of prep time, you can have fresh bagels ready in under 30 minutes.
- Deliciously fluffy texture with a crispy exterior: The air fryer creates a perfect balance of softness and crunch.
- Healthier alternative to traditional bagels: Using Greek yogurt adds protein and moisture without excess fat.
- Perfect for family breakfasts or snack time: These mini bagels are versatile and can be enjoyed with various toppings.
Who It’s For
This recipe is ideal for busy families looking for quick breakfast options, health-conscious cooks wanting to enjoy a lighter version of bagels, and food lovers eager to experiment with new recipes. Whether you’re feeding little ones or hosting a brunch gathering, these mini bagels will impress everyone at the table!
When to Cook It
These Easy Air Fryer Mini Bagels are perfect for any occasion! Enjoy them for a quick weeknight breakfast, serve them at a leisurely weekend brunch, or have them on hand for snack time. They also make a delightful addition to lunchboxes or picnics, ensuring that you and your loved ones can savor a taste of homemade goodness anytime.
How to Make the Perfect Easy Air Fryer Mini Bagels
Ingredients
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup Greek yogurt
- 1 tablespoon olive oil
- 1 egg (for egg wash)
- Everything bagel seasoning (optional)
Step-by-Step Instructions
Making these Easy Air Fryer Mini Bagels is a breeze! Follow these simple steps to create your own delicious bagels:
- In a mixing bowl, combine the flour, baking powder, and salt. The aroma of the flour will fill your kitchen, setting the stage for a delightful baking experience.
- Add the Greek yogurt and olive oil, mixing until a dough forms. The dough should be slightly sticky but manageable.
- Divide the dough into small balls, about the size of a golf ball, and shape them into bagels. Make sure to create a hole in the center for that classic bagel look!
- Preheat the air fryer to 350°F (175°C). This step is crucial for achieving that perfect golden-brown exterior.
- Place the bagels in the air fryer basket, ensuring they are not touching. This allows for even cooking and crispiness.
- Brush the tops with beaten egg and sprinkle with everything bagel seasoning if desired. This adds a delightful crunch and flavor.
- Air fry for 10-12 minutes or until golden brown. Keep an eye on them; the smell will be irresistible!
- Let them cool slightly before serving. This will enhance their texture and flavor.
For People with Diabetes: Sugar Substitutes
If you’re looking to reduce sugar in your diet, consider using alternatives like stevia, monk fruit, or allulose. These options provide sweetness without the calories. However, avoid honey or maple syrup, as they can spike blood sugar levels.

Tools You’ll Need
- Mixing bowl
- Measuring cups and spoons
- Air fryer
- Baking brush (for egg wash)
- Spatula or dough scraper
- Cooling rack
Top Tips from Well-Known Chefs
To elevate your Easy Air Fryer Mini Bagels to the next level, here are some chef-approved tips that I’ve gathered over the years:
- Use Fresh Ingredients: Always opt for fresh baking powder and flour. This ensures your bagels rise beautifully and have the best flavor.
- Don’t Overmix: When combining the dough, mix just until it comes together. Overmixing can lead to tough bagels.
- Experiment with Flavors: Feel free to add herbs, spices, or cheese to the dough for a unique twist. Garlic powder or shredded cheddar can add a delightful kick!
- Perfect Egg Wash: For a shiny finish, whisk the egg wash thoroughly. This will give your bagels a beautiful golden color.
- Check for Doneness: Every air fryer is different. Start checking your bagels a couple of minutes before the suggested cooking time to avoid overcooking.
These simple tips can make a world of difference in your bagel-making journey, ensuring that each batch is as delicious as the last!
Storing and Reheating Tips
To keep your Easy Air Fryer Mini Bagels fresh and delicious, follow these simple storage and reheating tips:
- Fridge: Store leftover bagels in an airtight container for up to 2 days. This helps maintain their moisture and texture.
- Freezer: For longer storage, freeze the bagels in a single layer on a baking sheet. Once frozen, transfer them to a freezer bag for up to 2 months.
- Reheating: To reheat, simply pop the bagels in the air fryer at 350°F (175°C) for 3-5 minutes until warmed through. This will restore their crispy exterior.
- Microwave Option: If you’re in a hurry, you can microwave the bagels for 15-20 seconds. However, this may result in a softer texture.
Common Mistakes to Avoid
- Not Preheating the Air Fryer: Skipping this step can lead to uneven cooking. Preheating ensures that your bagels start cooking at the right temperature for that perfect golden crust.
- Overworking the Dough: Mixing the dough too much can make your bagels tough. Aim for a gentle mix until just combined for a light and fluffy texture.
- Ignoring Cooking Time: Every air fryer is different, so keep an eye on your bagels. Checking a few minutes early can prevent overcooking and ensure they stay soft inside.
- Not Creating a Hole: Forgetting to shape the bagels with a hole in the center can result in uneven cooking. The hole helps them cook evenly and gives that classic bagel look.
- Skipping the Egg Wash: Omitting the egg wash can lead to a dull appearance. Brushing with egg gives your bagels a beautiful shine and enhances the flavor.
FAQs About Easy Air Fryer Mini Bagels
- Can I use whole wheat flour instead of all-purpose flour? Yes, you can use whole wheat flour for a healthier option, but the texture may be denser.
- Do these bagels require boiling like traditional ones? No, these bagels do not require boiling, making the process much simpler and quicker.
- How do I adjust cooking time for different air fryer models? It depends on your air fryer model; start checking for doneness a few minutes before the suggested cooking time.
- Can I freeze these bagels for later use? Yes, you can freeze these bagels. Just store them in an airtight container or freezer bag for up to 2 months.
- Do I need a special bagel cutter? No, you don’t need a special bagel cutter; shaping by hand works perfectly fine for these mini bagels.
Conclusion: Final Thoughts on Easy Air Fryer Mini Bagels
In just a short time, you can enjoy these Easy Air Fryer Mini Bagels that are not only delicious but also incredibly simple to make. Whether you’re savoring them for breakfast or sharing them with friends, these bagels are sure to impress. I’d love to hear how your bagels turn out! Please share your thoughts in the comments below and don’t forget to share this recipe with fellow food lovers who appreciate easy, homemade delights!
PrintEasy Air Fryer Mini Bagels: Simple, Delicious, and Perfect for Any Occasion!
Simple, Delicious, and Perfect for Any Occasion!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 6 mini bagels 1x
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup Greek yogurt
- 1 tablespoon olive oil
- 1 egg (for egg wash)
- Everything bagel seasoning (optional)
Instructions
- In a mixing bowl, combine the flour, baking powder, and salt.
- Add the Greek yogurt and olive oil, and mix until a dough forms.
- Divide the dough into small balls and shape them into bagels.
- Preheat the air fryer to 350°F (175°C).
- Place the bagels in the air fryer basket, making sure they are not touching.
- Brush the tops with beaten egg and sprinkle with everything bagel seasoning if desired.
- Air fry for 10-12 minutes or until golden brown.
- Let them cool slightly before serving.
Notes
- For a sweeter version, add a tablespoon of sugar to the dough.
- These bagels can be topped with your favorite spreads.
- Store leftovers in an airtight container for up to 2 days.
Nutrition
- Serving Size: 1 bagel
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: Easy Air Fryer Mini Bagels