sheet pan baking tray stainless steel
Buy Now →Easter Ham and Cheddar Pinwheels
Delicious gluten-free pinwheels filled with savory ham and rich cheddar cheese, perfect for festive occasions and family gatherings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 package of gluten-free puff pastry sheets
- 8 ounces of sliced ham
- 8 ounces of shredded cheddar cheese
- 1 egg (for egg wash)
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry and cut it into rectangles.
- Lay down slices of ham and sprinkle cheddar cheese on each piece.
- Roll up the pastry tightly and seal the edges.
- Brush the tops with beaten egg and season with salt and pepper.
- Place on a baking sheet and bake for about 15-20 minutes or until golden brown.
- Allow to cool slightly before serving.
Notes
Ensure that all ingredients are certified gluten-free to avoid cross-contamination.
Nutrition
- Serving Size: 1 pinwheel
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Find it online: https://www.glutenfreez.com/easter-ham-and-cheddar-pinwheels/