Delicious no-bake pecan balls: A quick and tasty treat for any occasion!
A quick and tasty treat for any occasion!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 12 balls 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup pecans, finely chopped
- 1 cup dates, pitted and chopped
- 1/2 cup almond butter
- 1/4 cup honey or maple syrup
- 1/2 teaspoon vanilla extract
- 1/4 cup shredded coconut (optional)
Instructions
- In a large bowl, combine the chopped pecans, dates, almond butter, honey or maple syrup, and vanilla extract.
- Mix until all ingredients are well combined.
- If using, fold in the shredded coconut.
- Roll the mixture into small balls, about 1 inch in diameter.
- Place the balls on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to firm up.
- Enjoy your delicious no-bake pecan balls!
Notes
- Store in an airtight container in the refrigerator for up to a week.
- Feel free to substitute other nuts or nut butters as desired.
- These can also be rolled in cocoa powder or crushed nuts for added flavor.
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 8g
- Sodium: 1mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg