Crack Chicken Tenders: Delicious and Easy Recipe for a Family Favorite
A simple and tasty recipe for Crack Chicken Tenders that your whole family will love.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 pound chicken tenders
- 1 packet ranch seasoning mix
- 8 ounces cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon, crumbled
- 1/4 cup green onions, chopped
Instructions
- Preheat your oven to 375°F (190°C).
- In a baking dish, place the chicken tenders.
- Sprinkle the ranch seasoning mix over the chicken.
- Top with cream cheese, spreading it evenly.
- Sprinkle shredded cheddar cheese on top.
- Add crumbled bacon and chopped green onions.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Serve warm and enjoy!
Notes
- For a spicier version, add jalapeños.
- Can substitute chicken breasts for tenders if preferred.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg