Cinnamon Sugar Churros
Delight in the warm, crispy, and sugary embrace of Cinnamon Sugar Churros, a nostalgic treat perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: Spanish
- Diet: Vegetarian
Ingredients
Scale
- 1 cup water
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 2 tablespoons vegetable oil
- 1 cup all-purpose flour
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup sugar (for rolling)
- 1 tablespoon ground cinnamon (for rolling)
- Oil for frying
Instructions
- Combine water, 2 tablespoons of sugar, salt, and 2 tablespoons of vegetable oil in a saucepan. Bring to a boil.
- Remove from heat and stir in the flour until the mixture forms a ball.
- Let it cool slightly, then mix in the eggs and vanilla extract until smooth.
- Heat oil in a deep pan for frying.
- Using a pastry bag, pipe strips of dough into the hot oil. Fry until golden brown.
- Combine 1/2 cup sugar and cinnamon in a bowl, then roll the fried churros in the mixture while still warm.
- Serve and enjoy!
Notes
Churros can be enjoyed with various dips like hot chocolate or café con leche. Sugar substitutes like stevia can be used for those with dietary restrictions.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 12g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Find it online: https://www.glutenfreez.com/cinnamon-sugar-churros/