Cinnamon Sugar Apple Butter Pie: A Delicious and Easy Recipe to Try Today!
A delicious and easy recipe for a Cinnamon Sugar Apple Butter Pie that combines the flavors of cinnamon and apple butter in a delightful dessert.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pre-made pie crust
- 1 cup apple butter
- 1/2 cup granulated sugar
- 1 teaspoon ground cinnamon
- 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1 egg (for egg wash)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine apple butter, granulated sugar, ground cinnamon, flour, and salt.
- Pour the mixture into the pre-made pie crust.
- Brush the edges of the pie crust with the beaten egg.
- Bake in the preheated oven for 30-35 minutes or until the crust is golden brown.
- Let it cool before serving.
Notes
- Serve warm or at room temperature.
- Great with whipped cream or vanilla ice cream.
- Store leftovers in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg