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Lazy Chocolate Chip Cookie Bars

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Indulge in the warm, buttery flavor of Lazy Chocolate Chip Cookie Bars, a simplified take on the classic chocolate chip cookie.

Ingredients

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  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar, packed
  • 1 tablespoon vanilla extract
  • 2 large eggs
  • 2 cups chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. Whisk together flour, baking soda, and salt in a bowl. Set aside.
  3. Cream together the butter, granulated sugar, brown sugar, and vanilla in a large bowl until smooth.
  4. Beat in the eggs one at a time.
  5. Gradually add the dry ingredients to the wet ingredients until just combined.
  6. Fold in the chocolate chips.
  7. Spread the dough evenly into the prepared baking pan.
  8. Bake for 25-30 minutes or until the edges are golden and a toothpick inserted into the center comes out clean.
  9. Let cool before cutting into squares. Enjoy!

Equipment

Notes

For sugar substitutes, consider stevia or monk fruit but avoid honey or maple syrup.

Nutrition

Find it online: https://www.glutenfreez.com/chocolate-chip-cookie-bars/