Caramel Apple Bark: A Deliciously Sweet and Easy Recipe to Try Today!
A deliciously sweet and easy recipe combining the flavors of caramel and apple in a delightful bark.
- Author: Youness
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 2 cups of chopped apples
- 1 cup of caramel candies
- 2 tablespoons of milk
- 1 cup of white chocolate chips
- 1/2 cup of chopped nuts (optional)
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Melt the caramel candies with milk in a saucepan over low heat, stirring until smooth.
- Spread the melted caramel evenly on the prepared baking sheet.
- Sprinkle the chopped apples and nuts over the caramel.
- Melt the white chocolate chips and drizzle over the top.
- Refrigerate until set, then break into pieces.
Notes
- For a healthier option, use dark chocolate instead of white chocolate.
- Make sure the apples are well-drained to avoid excess moisture.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Caramel Apple Bark, Easy Dessert Recipe