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Best Quinoa Salad: A Refreshing, Nutritious Recipe for Any Occasion

Best Quinoa Salad
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A refreshing and nutritious quinoa salad perfect for any occasion.

Ingredients

Scale
  • 1 cup quinoa
  • 2 cups water
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 bell pepper, diced
  • 1/4 cup red onion, finely chopped
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup feta cheese, crumbled (optional)
  • 3 tablespoons olive oil
  • 2 tablespoons lemon juice
  • Salt and pepper to taste

Instructions

  1. Rinse the quinoa under cold water.
  2. In a saucepan, combine quinoa and water; bring to a boil.
  3. Reduce heat, cover, and simmer for 15 minutes or until water is absorbed.
  4. Remove from heat and let it sit for 5 minutes, then fluff with a fork.
  5. In a large bowl, combine the cooked quinoa, cherry tomatoes, cucumber, bell pepper, red onion, and parsley.
  6. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
  7. Pour the dressing over the salad and toss to combine.
  8. If using, sprinkle feta cheese on top before serving.

Notes

  • Quinoa can be cooked ahead of time and stored in the refrigerator.
  • Feel free to add other vegetables or proteins as desired.
  • This salad can be served cold or at room temperature.

Nutrition

Find it online: https://www.glutenfreez.com/best-quinoa-salad-recipe/