[Delicious Banana Bread Bites Recipe]
A quick and easy recipe for delightful banana bread bites that are perfect for snacking.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 24 mini bites 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 ripe bananas
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, mash the ripe bananas with a fork until smooth.
- Stir in the melted butter.
- Add the baking soda and salt, and mix well.
- Stir in the sugar, egg, and vanilla extract until combined.
- Gradually mix in the flour until just incorporated.
- Pour the batter into a greased mini muffin tin.
- Bake for 10-12 minutes or until a toothpick comes out clean.
- Let cool before serving.
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Notes
- For added flavor, consider adding nuts or chocolate chips.
- Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 bite
- Calories: 80
- Sugar: 5g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://www.glutenfreez.com/banana-bread-bites-recipe/